coast restaurant

rated en-11424-2

We will be at the Seafood & Wine Festival on the Stade in Hastings Saturday September 14th and Sunday, September 15th . Please drop by and visit us!

The restaurant is staffed by hospitality and culinary art students, therefore our trade is limited to school term-time during following service sessions;

Monday 12:00 - 2:00pm (except Christmas period) - Tuesday - Friday, 12.30-3.30pm
Thursday, 6.30-10pm

Special menus are available on themed evenings - find out more here

We are not open on Friday evenings or over the weekend, as we encourage students to gain employment in the workplace to complement their qualifications.

Our students prepare, cook and serve the food, in the restaurant, as part of their training with support from our Restaurant Manager and College Lecturers.
We have a fully stocked bar and wine list and accept payments via debit/credit card and cash.
On Thursday evenings, we offer a complimentary cocktail and canapés on arrival. Our students provide a 5-course dining experience (including tea & coffee), during which they will practice a variety of service styles and techniques throughout the year.
We accommodate and welcome guests with special dietary requirements, however please advice of details at the time of booking, in order to allow the students in the kitchen to be equally creative with your meal.


To view our Lunch and Dinner Menus please click here.



  •  2 Course Lunch £9.95
  •  3 Course Lunch £11.95
  •  5 Course Dinner £20.95 including pre-dinner cocktail
  •  All include tea and coffee to conclude meals.


To make a reservation please contact us on: 01424 458535
or e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

We look forward to receiving your reservation.

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